Grandma’s Pie Crust

Pie Crust ½ cup cold lard ¼ tsp. salt 1½ cup flour Mix together.  Add 3 T. very cold water.  Be sure to flour your paper before rolling.  Brush edges of crust with milk and sprinkle with cinnamon and sugar, if desired.  Bake at 350° for 40 minutes, or until slightly browned. This is a…

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Merry Christmas!

Hey everybody!  Merry Christmas!  I hope that you and yours are enjoying this holiday season immensely. This isn’t a regular post.  I mean, I am wishing all of you, my faithful blog readers, a very merry Christmas.  But, this post is the kick-off of a Christmas present to my sisters-in-law.  When my sister got married…

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